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Pairing Food with Craft Beer

ID : 38099   
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CourseGraphic Prepare and sample a tapas style menu paired with a variety of seasonal craft beers! Executive Chef, Clint Goodman, will discuss beer styles, history and food pairing. Must be 21 years or older. 

Class Details

1 Sessions
Weekly - Mon

Location
Blue Iguana Restaurant

Instructor
Clint Goodman 

CEUs : 0.2

Tuition 

$45.00


Registration Closes On
Thursday, May 16, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/20/2019 - 5/20/2019 Weekly - Mon 6:30 PM - 8:30 PM Waterloo, Blue Iguana Restaurant  Map Clint Goodman