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Seafood Spectacular

ID : 43485   
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CourseGraphic This class will cover a variety of techniques on how to prepare fresh seafood. From poaching to roasting to sauteing, students will learn the best methods to create impressive dishes. Sample what you make!

Class Details

1 Sessions
Weekly - Mon

Van G. Miller Adult Learning Center

Clint Goodman 

CEUs : 0.2



Please read:  Please note that this class takes place in a working kitchen and requires standing.



Registration Closes On
Thursday, October 1, 2020 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/5/2020 - 10/5/2020 Weekly - Mon 6:00 PM - 8:00 PM Waterloo, Van G. Miller Adult Learning Center  Map, Room: 311 Clint Goodman