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Fondant Cakes: Basic Techniques

ID : 37281   
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CourseGraphic Learn from a bakery chef the basics of working with fondant as well as how to make your own at home! Each participant will cover and decorate their own single-layer cake with fondant. Bring a container to take your cake home.

 

Class Details

1 Sessions
Weekly - Tue

Location
First Baptist Church

Instructor
Jennifer Heine 

CEUs : 0.2

Tuition 

$49.00


Registration Closes On
Thursday, April 4, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/9/2019 - 4/9/2019 Weekly - Tue 6:30 PM - 8:30 PM Waterloo, First Baptist Church  Map, Room: Kitchen Jennifer Heine