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Elevated Seasonal Salads

ID : 38101   
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CourseGraphic Learn from an excecutive chef how to take salads to the next level by incorporating the freshest of gourmet ingredients. Discover how to make dressings like a pro, and how to incorporate local ingredients. Sample what you make!

Class Details

1 Sessions
Weekly - Mon

Location
Blue Iguana Restaurant

Instructor
Clint Goodman 

CEUs : 0.2

Tuition 

$45.00


Registration Closes On
Thursday, July 18, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/22/2019 - 7/22/2019 Weekly - Mon 6:30 PM - 8:30 PM Waterloo, Blue Iguana Restaurant  Map Clint Goodman