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Food & Drink

Hawkeye Business and Community Education provides professional skill development for individuals and businesses. Cutting-edge, rigorous and relevant career and technical education (CTE) prepares youth and adults for a wide range of high-wage, high-skill, high-demand careers . Browse a complete list of our courses or course series and if you do not see the type of course you are looking for suggest a course or contact us to learn more about designing customized training for your workforce.

Featured Classes

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Cake Decorating 

ID:62747
Learn the basics of cake decorating in this hands on, beginner friendly class. You'll explore essential techniques such as frosting, piping and simple ...  View More

Start date: 09/25/25

End date: 09/25/25

Tuition $79.00

Program Code: 1:OE

Schedule : Daily - Thu 5:30 PM - 8:30 PM; starting 9/25/2025, ending 9/25/2025

Please read: Each participant will take home their own ...More

Location: Cedar Falls Center Location : 
  Cedar Falls Center.

Room :  101

Instructor : Mireya Alvarez 

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Danielle's Dutch Baking: Eclairs/Soesjes 

ID:62040
Who doesn’t like Eclairs? Learn to bake your very own eclairs also known as “Soesjes” in Dutch. Bring your partner or friend for a fun Dutch night. An ...  View More

Start date: 12/02/25

End date: 12/02/25

Tuition $45.00

Program Code: 1:OE

Schedule : Daily - Tue 6:00 PM - 9:00 PM; starting 12/2/2025, ending 12/2/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Danielle Hamberg-Ten Hoeve 

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Danielle's Dutch Baking: Fruit Tubs 

ID:62042
Learn how to make your own Fruit Tubs, a delicious Dutch pastry, according to an Authentic Dutch Recipe from a Dutch baker. Bring a friend to have a f ...  View More

Start date: 12/09/25

End date: 12/09/25

Tuition $45.00

Program Code: 1:OE

Schedule : Daily - Tue 6:00 PM - 9:00 PM; starting 12/9/2025, ending 12/9/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Danielle Hamberg-Ten Hoeve 

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Danielle's Dutch Letter Baking 

ID:62036
Do you love Dutch letter cookies? Here's your chance to learn the secrets behind making authentic Dutch letters from scratch. You will use a Dutch rec ...  View More

Start date: 10/07/25

End date: 10/07/25

Tuition $45.00

Program Code: 001:oe

Schedule : Weekly - Tue 5:30 PM - 8:30 PM; starting 10/7/2025, ending 10/7/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Danielle Hamberg-Ten Hoeve 

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Homemade Cinnamon Rolls 

ID:61933
Want to learn how to make cinnamon rolls and other baked goods requiring sweet dough from scratch?  Then this is your class!  In this class, you'll le ...  View More

Start date: 10/30/25

End date: 10/30/25

Tuition $45.00

Program Code: 001:oe

Schedule : Daily - Thu 6:00 PM - 8:30 PM; starting 10/30/2025, ending 10/30/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Irene Metz 

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Homemade Pasta 

ID:61932
Learn to make pasta at home with or without a pasta machine.  This class will go over how to make basic egg pasta using eggs, flour, and water, and ho ...  View More

Start date: 10/23/25

End date: 10/23/25

Tuition $43.00

Program Code: 001:oe

Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 10/23/2025, ending 10/23/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Irene Metz 

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Now or Later Pizza Dough 

ID:61931
Tired of paying for expensive pizza, but not sure where to start with making it at home? This class goes over a simple pizza dough recipe that can be ...  View More

Start date: 10/09/25

End date: 10/09/25

Tuition $40.00

Program Code: 001:oe

Schedule : Daily - Thu 6:00 PM - 8:00 PM; starting 10/9/2025, ending 10/9/2025

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Irene Metz 

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Pressure Canning 

ID:61147
Interested in pressure canning, but scared of using a pressure canner? This hands-on class will teach you how to prepare veggies for canning, how to c ...  View More

Start date: 08/11/25

End date: 08/11/25

Tuition $49.00

Program Code: 001:oe

Schedule : Weekly - Mon 6:00 PM - 9:00 PM; starting 8/11/2025, ending 8/11/2025

Please read: Please note that this class takes place in a ...More

Location: Main Campus - Brock Student Center Location : 
  Main Campus - Brock Student Center.

Room :  Kitchen

Instructor : Irene Metz 

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Quick and Healthy Cooking 

ID:61934
Are you tired of hearing “there’s nothing to eat” or struggling to come up with quick, healthy meal ideas? This class is designed to help you break ou ...  View More

Start date: 09/25/25

End date: 09/25/25

Tuition $45.00

Program Code: 001:oe

Schedule : Weekly - Thu 6:00 PM - 8:00 PM; starting 9/25/2025, ending 9/25/2025

Location: Cedar Falls Center Location : 
  Cedar Falls Center.

Room :  124

Instructor : Jessica Crouch 

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